GREEN MOUNTAIN COFFEE ROASTERS

Highly prized Arabica beans, cultivated at high elevation on small farms shadowed by Colombia's majestic mountains, are a testament to the volcanic soils from which they sprung. Accented by wondrously bright, bold fruit notes and a distinctive hint of walnut, this deep-roasted cup possesses a sweet, full-bodied finish that perfectly reflects Colombia's proud coffee-growing tradition. Convenient K-Cups® for Keurig® brewing systems.

Bold fruit notes and a distinctive hint of walnut, full-bodied finish that perfectly reflects Colombia's proud coffee-growing tradition.

Hand-picked tea leaves with natural bergamot for exquisite, world class flavor.

English breakfast black robust tea.

Fine quality, high elevation green tea.

Medium, dark blend of the finest coffees.